Plate Pasteurizer
Product Model:
D003
Product Details
Pasteurized milk, also known as "city milk", is made of fresh milk, purified by centrifugation, and heat sterilized at a temperature lower than the boiling point of milk (100.55 degrees Celsius).
Pasteurized milk generally needs to be refrigerated, and the shelf life is about 1-7 days. Generally, it is mainly stored in plastic bags, glass bottles or fresh houses.
The complete set of plate sterilization equipment is a one-time sterilization equipment specially designed for dairy products, juices, beverages or similar liquid materials. It is an ideal equipment to extend the shelf life of materials through sterilization and cooling.
According to the user's different process requirements for heating, sterilization, heat preservation and cooling of different materials, different process combinations can be designed to meet the process requirements. With various safety protection measures and high temperature alarm, low temperature return function. At the same time, the corresponding high-precision automatic control system can be configured according to user requirements.
DeFano automatic disinfection machine
The main technical parameters
Heating method: steam
Production capacity: 2 tons/hour adjustable
Sterilization temperature: 85℃ ~ 90℃
Warm time: 15S
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